POHA ROLL RECIPE

Ingredients:

1 egg 

30 gms poha (rice flakes)

100 gms potato

2 green chillies

20 gms roasted peanuts

1/4 tsp amchur (dry mango powder)

1/4 tsp garam masala powder

1/4 tsp red chilli powder

2 tblsp breadcrumbs

Salt to taste

Oil for frying

Few coriander sprigs

poha roll preparation:

Ø       Boil, peel and mash the potatoes.

Ø       Wash the poha in a strainer. Coarsely grind the roasted peanut

Ø       Wash & chop the green chillies and corainder sprigs

Ø       Add poha, peanuts, chillies, corainder leaves and spices to the mashed potatoes.

Ø       Mix well and roll into desirable shapes.

Ø       Dip in beaten egg and coat with breadcrumbs.

Ø       Deep fry in oil till rolls golden brown.

Ø       Serve hot with tamraind chutney.